Many items are available both on the menu and by the pound.
Weisswurst. Veal sausage.
House Salami.
Gravlax. Sea salt and dill cured wild salmon.
5-Spice Duck Prosciutto.
Chicken Terrine. Pistachio Nuts. Chinese Long Pepper.
Chorizo Sausage.
Smoked Bacon.
Smoked Kielbasa.
Mortadella.
Pancetta.
Guanciale. Cured Pork Jowl.
Prosciutto. From Parma, Italy.

